| Serving size 3 Tablets |
| Amount Per Serving | %DV* |
| Calories 20 | |
| Total Carbohydrates 3g | 1%* |
| Dietary Fiber 1g | 6%* |
| Protein 1g | |
| Vitamin A (as beta carotene) 10,000 IU | 200% |
| Vitamin C (as ascorbic acid) 1000 mg | 1667% |
| Vitamin D (as ergocalciferol) 400 IU | 100% |
| Vitamin E (as d-alpha tocopheryl succinate) 200 IU | 667% |
| Vitamin K (phylloquinone) 80 mcg | 100% |
| Vitamin B-1 (as thiamine HCl) 25 mg | 1667% |
| Vitamin B-2 (as riboflavin) 25 mg | 1471% |
| Niacin (as niacinamide) 40 mg | 200% |
| Vitamin B-6 (as pyridoxine HCl) 25 mg | 1250% |
| Folate (as folic acid) 400 mcg | 100% |
| Vitamin B-12 (as cyanocobalamin) 200 mcg | 3333% |
| Biotin 100 mcg | 33% |
| Pantothenic Acid (as calcium pantothenate) 60 mg | 600% |
| Calcium (as aminoate complex) 200 mg | 20% |
| Iron (as aminoate complex, ascorbate) 18 mg | 100% |
| Iodine (from kelp) 150 mcg | 100% |
| Magnesium (as aminoate complex) 100 mg | 25% |
| Zinc (as monomethionine)*** 15 mg | 100% |
| Selenium (as selenomethionine, aminoate complex) 25 mcg | 36% |
| Copper (as aminoate complex) 0.5 mg | 25% |
| Manganese (as aminoate complex) 4 mg | 200% |
| Chromium (as polynicotinate)**** 20 mcg | 17% |
| Potassium (as aminoate complex) 50 mg | 1% |
| Whole Food PhytoAlgae | 1000 mg† |
| Whole Food PhytoAlgae contains: Proprietary complex of spirulina (Hawaiian Spirulina platensis), PhenalginTM (Cytoseira canariensis from Canary Islands)(stand. polyphenols calc. as phlorotannins), chlorella (Bulgarian Chlorella vulgaris)(broken cell), cryptomondales (Asian), red kelp (Norwegian Palmaria palmata), brown kelp (Norwegian Laminaria digitata), ulva (Asian Ulva rigida & Ulva fasciata), red seaweed (Irish Lithothamnium calcarium), dulse (Mediterranean Rhodymenia palmata), rockweed (American Ascophyllum nodosum) | |
| Bee Pollen (Spanish) | 100 mg† |
| Sunflower Oil (supplying linoleic acid 54.1 mg, oleic acid 9.3 mg, palmitic acid 4.4 mg, stearic acid 2.2 mg) | 70 mg† |
| Bioflavonoids (from Citrus limon exocarp) (active flavonols, flavonones, flavones & naringen 26 mg) | 60 mg† |
| Food Fiber Complex | 50 mg† |
| Food Fiber Complex contains: Proprietary Fiber Blend: apple pectin, arabinogalactan, modified citrus pectin, soluble oat bran | |
| Black Currant Seed Oil | 50 mg† |
| Whole Food Wellness Complex | 50 mg† |
| Whole fruit concentrates 10X: apple, apricot, banana, camu-camu (Myrciaria dubia), cranberry, orange, peach, red raspberry, strawberry, tomato; concentrates 10X: alfalfa sprout, barley grass juice, beet greens, cabbage leaf, onion bulb, parsley leaf; concentrate 4X: celery seed; standardized extracts: papaya fruit, red grape (Vitis vinifera), broccoli floret, carrot root, garlic clove; standardized concentrate: spinach leaf | |
| Bromelain (from pineapple fruit)(24 gelatin digesting units) | 40 mg† |
| Choline (as bitartate) | 30 mg† |
| Inositol | 30 mg† |
| Quercetin (from Saphora japonica leaf) | 30 mg† |
| Rutin (from Saphora japonica leaf) | 25 mg† |
| Thione ComplexTM | 25 mg† |
| Thione Complex contains: Proprietary Blend: glutathione, selenium (as selenomethionine), N-acetyl-cysteine and grape seed extract | |
| Whole Food Antioxidants | 25 mg† |
| Whole Food Antioxidants contain: Proprietary Blend: milk thistle seed, Chinese green tea leaf (decaffeinated), turmeric rhizome, red wine (Vitis vinifera fruit concentrate)(alcohol free), pau d'arco bark | |
| Whole Food Amino Acid Complex | 25 mg† |
| (from spirulina and isolated pea protein)- providing complete profile of critical essential and non-essential amino acids: isoleucine, histidine, leucine, arginine, lysine, aspartic acid, methionine, serine, cysteine, glutamic acid, threonine, proline, phenylalanine, glycine, tryptophan, alanine, valine and tyrosine | |
| Betaine HCl (from beet molasses) | 25 mg† |
| RNA (ribonucleic acid) | 21 mg† |
| PABA (para-aminobenzoic acid) | 15 mg† |
| Hesperidin (from Citrus limon exocarp) | 10 mg† |
| Whole Food Enzymes | 10 mg† |
| Whole Food Enzymes contain: Proprietary Enzyme Complex: papain (papaya fruit), amylase ( Aspergillus oryzae), lipase (A. oryzae), cellulase (A. niger), protease (A. oryzae) | |
| Neurosyn | 10 mg† |
| Ginko biloba leaf (std. ginkgo flavone-glycosides), ginseng (Panax), (std. ginsenosides), phospholipid-rich lecithin | |
| Source-70 (whole food based soluble mineral complex) | 10 mg† |
| Chlorophyll (from spirulina) | 7.5 mg† |
| DNA (deoxyribonucleic acid) | 6 mg† |
| Carotenoids | 4 mg† |
| Lutein (active carotenoid from marigold flower extract)‡ | 3 mg† |
| Eriocitrin (from Citrus limon exocarp) | 3 mg† |
| Boron (as citrate) | 1 mg† |
| Octacosanol | 200mcg† |
| ** Percent Daily Values are based on a 2000 calorie diet.† Daily Value (DV) not established.Other Ingredients: Microcrystalline, cellulose, stearic acid, magnesium stearate, silica, astragalus root, young barley leaf, Echinacea angustifolia root, Irish moss (Chondrus crispus), thyme leaf, ligustrum berry, schisandra fruit, rice bran and pharmaceutical glaze. Mineral aminoates are whole brown rice chelates. | |
| Thione ComplexTM is a trademark of Thione International, Inc. ***OptiZinc“ is a registered trademark of InterHealth Company. U.S. Patent Nos. 3,941,818,4,021,569 and 4,764,633. ‡FloraGLO“ is a registered trademark of Kemin Foods, L.C. ****ChromeMate“ is a registered trademark of InterHealth Company. U.S. Patent Nos. 4,923,855 and 4,954,492. | |
